This is the creamy super tasty whole food plant-based version of Thousand Island dressing you've been longing for. It's so dang good the MamaSezz Heartbeet Gang started calling it Awesome Sauce and the name stuck. It tastes great tossed in coleslaw, slathered on Mama’s Burgers, as a dip for baked sweet potatoes, and so much more. Check out some of our absolute favorite ways to enjoy it in our Heartbeet Journal. Feeling extra saucy? Stock up on more MamaSezz sauces and condiments: Real Ketchup, Sweet and Spicy Mustard, Original BBQ Sauce, or Mama's Mac Sauce!
MamaSezz cashew cream (water, cashews, lemon juice, MamaSezz Date Syrup (water, dates)), MamaSezz Real Ketchup (diced tomatoes, tomato paste, sweet onions, dates, apple cider vinegar, garlic, cinnamon, cloves), red onion, pickles (cucumber, white vinegar, water, salt, dill, garlic), apple cider vinegar, sea salt, spices
100% Plant-based, Dairy-free, Gluten-free, NON-GMO
You Need To Try This
This sauce is so good! I had completely given up on finding a decent vegan thousand island. This more than fits the bill. Exactly as the pictures show....you can see the freshly chopped onion and pickle. I feel like I will probably be putting this on everything.
Mushroom Reuben: Thickly spread onto a sandwich with roasted mushrooms, and a heaping pile of sauerkraut.
Wedge Salad: Pour over a wedge of iceberg lettuce, topped with sliced cherry tomatoes, toasted almond slivers and a drizzle of balsamic vinegar. MamaSezz Awesome Sauce makes a nice dressing for any salad.
Dippin’ Sauce: Bake potato wedges in the oven on 400 until crispy. Dip into MamaSezz Awesome Sauce.
Burger: Spread onto a loaded veggie burger or sandwich
Creamy Wing Sauce: Toss cauliflower florets in spicy wing sauce and roast. Dip in MamaSezz Awesome Sauce.