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Corn Chowdah

Thick, velvety, full of flavor, and dairy-free. This authentic Corn Chowdah will warm your belly and win over your heart. Enjoy this plant-based, veggie packed meal with MamaSezz Classic Cornbread or Cajun Mashed Potatoes for some down-home country comfort.

Potatoes, corn, water, soy milk, low sodium vegetable broth, onions, cauliflower, celery, carrots, apple cider vinegar, garlic, nutritional yeast, spices

100% Plant-based, Dairy-free, Gluten-free, NON-GMO

Two Thumbs Up!

Came home on a damp chilly day to find my first box had arrived. Minutes later I was sitting down to this hearty, creamy bowl of deliciousness -- and I didn't even think I would like corn chowder! Definitely a must try, especially in the winter months. I will note that I was also surprised at how filling it was. I normally have a very big appetite, but one bowl of this with some apple slices left me pleasantly full without feeling overstuffed. Kudos to the MamaSezz team for this one!

Stuffed Potato: Heat and enjoy over a baked potato. Optional: Top with green onion and/or nutritional yeast

Spicy: Stir in hot pepper flakes and heat. Optional: top with green onion.

Manhattan Corn Chowder: Stir in canned or fresh diced tomatoes.

Creamy Corn Bisque: Blend until smooth and top with celery greens

With “Bacon” bits: Heat MamaSezz Corn Chowder. Top with thinly sliced mushrooms tossed in tamarai and paprika, then baked on parchment paper on 400 until chewy and crispy.

Low Calorie
Low Fat
Saturated Fat Free
Cholesterol Free
Low Sodium
Excellent Source of Vitamin A
Excellent Source of Vitamin C
Low Sodium