Corn Chowdah ($5.70/serving)
Potatoes, corn, water, soy milk, low sodium vegetable broth, onions, cauliflower, celery, carrots, apple cider vinegar, garlic, nutritional yeast, spices
100% Plant-based, Dairy-free, Gluten-free, NON-GMO
Two Thumbs Up!
Came home on a damp chilly day to find my first box had arrived. Minutes later I was sitting down to this hearty, creamy bowl of deliciousness -- and I didn't even think I would like corn chowder! Definitely a must try, especially in the winter months. I will note that I was also surprised at how filling it was. I normally have a very big appetite, but one bowl of this with some apple slices left me pleasantly full without feeling overstuffed. Kudos to the MamaSezz team for this one!
Stuffed Potato: Heat and enjoy over a baked potato. Optional: Top with green onion and/or nutritional yeast
Spicy: Stir in hot pepper flakes and heat. Optional: top with green onion.
Manhattan Corn Chowder: Stir in canned or fresh diced tomatoes.
Creamy Corn Bisque: Blend until smooth and top with celery greens
With “Bacon” bits: Heat MamaSezz Corn Chowder. Top with thinly sliced mushrooms tossed in tamarai and paprika, then baked on parchment paper on 400 until chewy and crispy.