I love chili, and while it's an easy dish to make yourself, I love the convenience of this one when you just want something on the table in minutes. Even though this is not the no salt chili, it still tastes a bit bland, but it's nothing a bit of hot sauce or salt can't cure. This chili is great when paired with the cornbread.
Rated -1 on a scale of minus 2 to 2, where minus 2 is Too Dry, 0 is Delicious and 2 is Doing Too Much
Rated 0 on a scale of minus 2 to 2, where minus 2 is Not Enough Food, 0 is Perfect Amount of Food and 2 is Way Too Much Food
|Ease of Preparedness||
Rated 0 on a scale of minus 2 to 2, where minus 2 is Harder Than Expected, 0 is Piece of (plant-based) Cake and 2 is Insulting to my Cooking Skills