Makes fir a delicious breakfast!
I love this cornbread. I warm it up in the oven, poke a few holes into it, and pour warm frozen blueberries over. The syrupy sweetness frozen blueberries provide when warmed seep into the bread puts me in heaven. Absolutely decadent and guilt free!
Taste |
Rated 0 on a scale of minus 2 to 2, where minus 2 is Too Dry, 0 is Delicious and 2 is Doing Too Much
|
---|---|
Serving Size |
Rated 0 on a scale of minus 2 to 2, where minus 2 is Not Enough Food, 0 is Perfect Amount of Food and 2 is Way Too Much Food
|
Ease of Preparedness |
Rated 0 on a scale of minus 2 to 2, where minus 2 is Harder Than Expected, 0 is Piece of (plant-based) Cake and 2 is Insulting to my Cooking Skills
|