This vegan tuna salad is entirely plant based but tastes just like you remember it. With ingredients like fresh lemon juice, dill, red onion and all natural Maine sea kelp, this protein packed product contains high levels of Vitamin C, Iron and even B12. Enjoy on a salad or sandwich... one package, endless possibilities.
Ingredients: mama's mac sauce (mamasezz cashew cream (water, cashews, lemon juice, mamasezz date syrup (water, dates)), water, onions, spice, ms low sodium worcestershire (apple cider vinegar, mamasezz date syrup (water, dates), water, lemon juice, low-sodium tamari, spice, sea salt, mustard powder), lemon juice, garlic, sea salt), soy beans, lemon juice, celery, red onion, dill pickle juice, seaweed, kelp, garlic, date sugar (or coconut or palm sugar), sea salt, black salt
Serv. Size: 1/2 cup (0.0g), Amount Per Serving: Calories 130,
Fat Cal. 70,
Total Fat 8g (12% DV),
Sat. Fat 1g (5% DV),
Trans Fat 0g,
Cholest. 0mg (0% DV),
Sodium 360mg (15% DV),
Total Carb. 11g (4% DV),
Fiber 2g (8% DV),
Vitamin A (2% DV), Vitamin C (10% DV), Calcium (4% DV), Iron (10% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.