How It Works

We make it easy to do like your MamaSezz…eat your fruits and veggies. We chop, cut, and prepare all our delicious plant-based meals and snacks before they get to your door. All you have to do is heat it up, gather 'round, and enjoy.

1. ORDER ANYTHING YOU LIKE FROM MAMA’S KITCHEN

Order by 12pm ET on Tuesday and get your eco-friendly cooler by Thursday or Friday of the same week.

Can't make it by noon on Tuesday? No problem. You'll receive it Thursday or Friday of the following week.

2. ECO-FRIENDLY COOLER ARRIVES AT YOUR DOOR

Filled to the brim with ready-made and delicious plant-based meals. Each delivery comes with handy serving suggestions, covering everything from Veggie Loaf burgers to Millie's Chili Sloppy Joe's. 

3. YOU ENJOY!

4. SEND US YOUR COOLER TO RECYCLE.

We'll recycle everything for you! Let us help you recycle with 3 simple ways to return your cooler:

  1. Place the reusable cooler (containing all empty packaging, if you like) at your door with its return-shipping label and call FedEx at 1.800.463.3339 to pick it up.
  2. Drop the reusable cooler with its return-shipping label off at a local FedEx shipping depot. Find a location near you here
  3. When you order from MamaSezz again FedEx can pick up your cooler when they deliver your new one!

Doing Our Part...

We believe a healthy, plant-based lifestyle should protect the environment, not harm it. All MamaSezz deliveries show up in eco-conscious coolers with return shipping labels – designed to keep your food fresh and make recycling a piece of (raw carrot) cake.

All reusable coolers arrive with a return-shipping label. All you have to do is take out your food and leave the empty cooler with its return label at your doorstep. FedEx will scoop it up at your next delivery.

Want to keep the cooler? No problem! The cooler is 100% recyclable. You can recycle it or keep it for packing goods.

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Customer Service

Got questions, comments, or partnership inquiries? Just want to say hello? We’re here to help! Give us a call anytime at (800) 212-8913 or email us...

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From the Blog

An Interview with Plant-Based Athlete Dr. Ruth Heidrich

February 14, 2017

In 1982, Dr. Ruth Heidrich was introduced to a plant-based diet after being diagnosed with breast cancer. Fast forward to...

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