Raw Cacao Pudding

By Ali Donahue
on January 23, 2017

1 medium ripe avocado
½ cup of dates (pitted)
2 ½ tbsp. of raw cacao powder
¼ cup of water + 1/8 cup of water (add more if necessary)
1 ½ tbsp. of honey 
1/8 tsp. sea salt

Place all ingredients in a high-speed blender and blend on slow then turn to high until smooth. You might need to start and stop this a few times to get it to blend properly because the dates will require more blending than puddings without dates.

If necessary, add a tiny bit of extra water to facilitate blending, but just a little bit at a time.

Note: You may want to soak the dates in warm water an hour or so if they don’t blend properly. 

Serves 2

Raw Sweet Potato Pie

By Ali Donahue
on September 28, 2016

For filling:

2 medium sweet potatoes, skinned and chopped
1-cup raw cashews (soaked 2 hours)
15 dates, pitted, softened
½ tsp., cinnamon
1/3 tsp. nutmeg

For pie crust:
2½ cups raw almonds
¼ tsp. sea salt
½ cup    dates, pitted

Blend filling ingredients in food processor until smooth. Set aside.

Process almonds and salt until coarsely ground. 

Add dates and process until mixture begins to stick together.

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