Chili Stuffed Baked Potato with Cheeze SauceWritten by MamaSezz Team
Everything is better with cheeze sauce (hold the dairy!). Here's your new favorite game day dish.
Chili Stuffed Baked Potato with Cheeze Sauce
lunch / dinner
Caroline DiNicola Fawley
Baked potatoes get a bum rap but did you know that the humble spud is a stealth superfood? Yep! Potatoes have close to zero fat and cholesterol, and are low in calories, to boot. Plus they're loaded with vitamins and minerals. One baked russet potato has nearly half of your recommended daily value of immunity-boosting vitamin C. Even more, potatoes are high in B vitamins, magnesium, antioxidants, and have more potassium than bananas!
And finally, potatoes are packed with fiber, which is important since 97% of Americans are fiber deficient. High fiber foods regulate blood sugar levels, help us maintain a healthy weight, and lower our cholesterol.
So here's to enjoying those potatoes, 100% guilt-free. And when you stuff them full of vegan MamaSezz Chili, then drizzle with our best-selling Mama's Mac Sauce, that's a pretty sweet deal.
Want more topping ideas? We've got you covered here with our favorite vegan baked potato toppings.
1/2 a cup of MamaSezz Millie's Chili
1/4 a cup of MamaSezz Mama's Mac Sauce
1 russet potato
1 green onion
Bake or microwave your potato until soft, and split open.
Stuff potato with your heated MamaSezz Millie's Chili.
Drizzle with your heated MamaSezz Mac Sauce.
Top with chopped green onion.
Calories 340, Fat 7 grams, Cholesterol 0 milligrams, Sodium 250 milligrams, Carbs 61 grams, Fiber 8 grams, Sugar 6 grams, Protein 12 grams
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