Think your plant-based diet means no mayo? Think again! Never pass on your favorite condiment again when you try one or all of these oil-free plant-based mayo recipes for spreading, dipping, and mixing.
Before we begin: the easiest vegan oil-free mayo replacer...
Don't feel like making your own plant-based mayo? No worries. We've got you (and your favorite vegan sandwich) covered. Spread MamaSezz Ranch Dressing or MamaSezz Mac Sauce (both oil-free and vegan!) on your sandwich, mix into your potato salad, or use as a dip for your oil-free fries!
3 oil-free plant-based mayo recipes
1. Avocado Mayo
Ingredients:
1 ripe avocado (get our tips for picking the best ripe avocado)
½ teaspoon of sea salt
½ teaspoon of garlic powder
1 ½ Tablespoon lemon juice
1 Tablespoon Dijon
a dash of black pepper
a few Tablespoons of water for blending
Instructions:
Blend until creamy smooth
2. Tofu mayo (fat-free!)
Ingredients:
1 cup of silken tofu½ teaspoon of sea salt
½ teaspoon of garlic powder
1 ½ Tablespoons lemon juice
1 Tablespoon Dijon
A dash of black pepper
A few tablespoons of water for blending
Instructions:
Blend until creamy smooth
3. Cashew Mayo
Ingredients:
½ a cup of raw, soaked cashews
½ teaspoon of sea salt
½ teaspoon of garlic powder
1 ½ Tablespoon of lemon juice
1 Tablespoon of Dijon
A dash of black pepper
⅓ a cup of water
Instructions:
Blend until creamy smooth
How to use your oil-free plant-based mayo
The possibilities are endless...but we've got a few ideas to get you started. Use your oil-free plant based mayo to make:
- Vegan potato salad
- Vegan pasta salad
- Hearty vegan sandwiches
- Vegan dip for your oil-free baked fries and tots
- Vegan aioli to go with your your MamaSezz Walnut "Meat" Tacos
- A creamy sauce for your MamaSezz Buddha Bowl
By The MamaSezz Team