Indulge in the delightful flavors of your American Chop Suey with a meatless twist! Say hello to our mouthwatering and WFPB Lazy Lasagna and Breakfast Sausage vegan casserole. This heartwarming dish is a true comfort food that beautifully combines the essence of your childhood in a simple, one-pan preparation. Let's take a journey into the world of flavors and textures as we explore this scrumptious recipe that's bound to become a family favorite!
Vegan casseroles make weeknights easy
In the realm of vegan cooking, finding a dish that satisfies both taste buds and time constraints can be a challenge. But fear not, as our Lazy Lasagna and Breakfast Sausage vegan casserole is here to save the day! With the addition of savory veggie sausage, this skillet casserole transcends ordinary meals and enters the realm of gourmet delights. Its delightful flavor profile will surely leave you craving for more!
Whether you have a bustling weeknight ahead or simply want a fuss-free meal that doesn't compromise on taste, this vegan casserole checks all the boxes. The beauty lies in its simplicity, as the one-pan preparation saves you precious time in the kitchen, giving you more moments to savor with your loved ones.
Perfect for plant-based beginners!
Transitioning to a plant-based lifestyle can be daunting for some, but with recipes like this Lazy Lasagna and Veggie Sausage casserole, the journey becomes a delightful adventure. The dish embraces whole, plant-based ingredients, making it not only a treat for your taste buds but also a nourishing choice for your body.
Seriously, it's so easy
Now, let's dive into the simple steps to create this vegan masterpiece. Start by warming your Lazy Lasagna and Breakfast Sausage in a skillet. Boy, will it start to smell good! The combination of vegan sausage and Lazy Lasagna creates a pleasant dance of flavors that will make your mouth water.
Once this is done, simply pop it into the oven, sit back, and relax. The phrase "in no time" perfectly describes how quickly the magic happens. As the aromas waft through your home, the anticipation of indulging in this vegan delight will become almost unbearable.
When the timer finally dings, it will be golden-brown and bubbling! As inviting as it smells.
So, there you have it! A hearty vegan casserole. Finally, you can enjoy the flavors of your favorite childhood, sans meat. Embrace the joy of vegan cooking and indulge in this delightful creation tonight!
Lazy Lasagna Skillet Casserole with Veggie Sausage
This easy-to-make dish is a crowd-pleaser for a reason!
1 package Lazy Lasagna
1 cup No Salt Marinara Sauce
2 cups cooked lentils
1 cup diced bell peppers
1 cup diced zucchini
1/2 cup diced onion
2 cloves garlic, minced
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
Salt and pepper to taste
4 patties MamaSezz Veggie Sausage, chopped
Fresh basil leaves, for garnish
In a large skillet, sauté the diced onion and minced garlic over medium heat until fragrant and translucent.
Add the diced bell peppers and zucchini to the skillet, and cook for 3-4 minutes until slightly softened.
Stir in the cooked lentils, Lazy Lasagna noodles, marinara sauce, dried oregano, dried basil, dried thyme, salt, and pepper. Mix well to combine.
Add the chopped MamaSezz Breakfast Sausage to the skillet, distributing it evenly throughout the mixture.
Reduce the heat to low and cover the skillet. Let the mixture simmer for about 10 minutes.
Remove the skillet from the heat and let it sit for a few minutes to cool slightly.
Garnish with fresh basil leaves and serve hot.
Serve the Lazy Lasagna Skillet Casserole with a side of fresh, crisp salad greens dressed with a light vinaigrette
Calories 315, Carbs 49 grams, Fat 6 grams, Protein 16 grams, Fiber 10 grams, Sugar 8 grams, Sodium 540 milligrams