Oil-Free Mushroom Stuffed Tomatoes Recipe
Written by MamaSezz Team Posted on: September 14, 2018I love fall but I sure will be sad to see tomato season end! This oil-free recipe lets you take advantage while you still can! One of the best parts about eating a whole food plant...
Dairy-Free Cilantro Lime Corn on the Cob
Written by MamaSezz Team Posted on: August 30, 2018It’s finally corn season up here in New England! Think you can’t survive corn season without butter? Think again. This Dairy-Free Cilantro Lime Corn on the Cob is much more flavorful and healthy version than...
Lisa's Dairy-Free Broccoli Raisin Salad Recipe
Written by MamaSezz Team Posted on: August 13, 2018Raw Vegan Pesto Zoodles Recipe
Written by MamaSezz Team Posted on: June 29, 2018Summer is here and it's time to take advantage of all those fresh veggies and herbs. If you’re looking for a healthy, flavorful, raw vegan recipe, try these pesto zoodles!
Dairy-Free Mango Summer Smoothie Recipe
Written by MamaSezz Team Posted on: May 31, 2018Anti-Inflammatory Lemon Lentil Soup
Written by Lisa Q Lorimer Posted on: April 16, 2018Refreshing, hearty, flavorful. This unique all season Lemon Lentil Soup is packed with healthy, healing ingredients like garlic, lemon and turmeric. Enjoy this anti-inflammatory recipe hot with crushed black pepper, or pour it over a baked sweet...
Plant-Based Dessert: Cinnamon Chocolate Shake
Written by MamaSezz Team Posted on: April 16, 2018This spicy, sweet treat is loaded with antioxidants, natural protein, and packed with flavor. Enjoy as a shake, or eliminate the almond milk and use a food processor to make ice cream. Either way, it’s...
Plant-Based Lunch: 5-Minute Chilled Cantaloupe and Avocado Soup
Written by MamaSezz Team Posted on: April 13, 2018Spring is finally here (or almost here…)! It’s time to start moving away from warm and comforting to refreshing and tangy. This chilled cantaloupe and avocado soup is so creamy, fresh and light that it...
Plant-Based Dessert: Honey Lemon Broiled Pears with Ginger Ice Cream
Written by MamaSezz Team Posted on: February 24, 2018I've been on a bit of a plant-based dessert kick. And after you try these honey lemon broiled pears, I think you will be, too. The contrast between the warm and tangy roasted pears and...
Plant-Based Dessert: Raspberry Lime Chia Jello
Written by MamaSezz Team Posted on: February 16, 2018Looking for a simple plant based dessert? Try this raspberry lime chia Jello! It’s smooth, crunchy, tangy and sweet...not to mention easy to make! This refreshing dessert is the perfect addition to any party, potluck,...