Feel that autumnal nip in the air? Up here in New England we can hardly wait for colorful leaves, thick socks, flannels, apple picking, and of course, comfort foods! This creamy, thick, roasted butternut squash dairy-free cream sauce...
Need a tasty vegan breakfast you can eat on the go? These oatmeal muffins are the delicious answer! Make a batch at the beginning of the week and grab and go in the morning.
Lose weight, eat great! This curried chickpea salad recipe is proof that you don't need to deprive yourself of flavor to look and feel your best.
These avocados aren't technically fried but they sure taste like it...and they're 100% oil-free!
Starting a quarantine garden? Time to use up all the basil and make this delicious vegan pesto!
Miss wings? Breaded and baked buff cauliflower wings are the whole food plant-based swap you NEED in your life.
We're calling it: MamaSezz Ranch Dressing is THE sauce of the summer. Oh, and it's vegan and oil-free.
It's cookout season and this healthy vegan side is the perfect addition to your backyard dinner.
It's picnic season and this healthy twist on an old favorite is the perfect dish to bring to your plant-based picnic or cookout.
Spruce up your Memorial Day at home with this healthy vegan appetizer (made with MamaSezz Ranch Dressing).