Quick Lunch Recipe: Portobello Plant-Based "BLT" Sandwich
Written by MamaSezz Team Posted on: December 10, 2017The holidays can get busy, so it’s nice to have a quick lunch recipe in your back pocket when you’re up to your elbows in wrapping paper and holiday planning. Let's face it; sometimes it’s difficult...
Plant-Based Tomato Soup Recipe [No Oil]
Written by Ali Donahue Posted on: November 30, 2017Tomato soup is one of those classic comfort foods that always elicits warm childhood memories for me. But as when I transitioned to a plant-based diet, I realized this comforting dish wasn't all that great for you. Usually...
Plant-Based Creamy Tahini Carrot Salad Recipe
Written by MamaSezz Team Posted on: September 24, 2017Don't let the word "salad" give you pause. This week's creamy tahini carrot salad is a side dish PACKED with health benefits: Carrots: Beta-carotene is converted to vitamin A by your body. This helps with vision, skin,...
Creamy Plant-Based Avocado Pasta Recipe
Written by MamaSezz Team Posted on: September 03, 2017Easy vegan summer lunch: Lemon avocado chickpea salad
Written by MamaSezz Team Posted on: August 13, 2017Let’s face it; sometimes it’s just too hot to cook. Instead of ordering takeout, try this lemon avocado chickpea salad. There is no stove or oven required with this healthy and delicious plant-based recipe! It’s...
Cooking with MamaSezz: BBQ Pulled Jackfruit with Spicy Slaw
Written by MamaSezz Team Posted on: August 06, 2017Plant-based myth: you can't eat BBQ anymore. I'm happy to bust this one because not only is it not true, it's not even close! Summer is the perfect time for backyard BBQs, lunch by the lake,...
Cooking with MamaSezz: Black Bean Veggie Wrap with Creamy Avocado Dressing
Written by MamaSezz Team Posted on: June 26, 2017This week, I want to introduce you to your new favorite summer lunch: Black Bean Veggie Wrap with Creamy Avocado Dressing. Filling, yet refreshing - perfect for a hot day! Some people are intimidated by making...
Easy Plant-Based Soups for the Blender
Written by Lisa Lorimer Posted on: June 09, 2017Looking for an easy way to stay on track with your whole food plant-based diet? Keep it simple, sweetie, and make blender soups!